//Realtree Sausage-Croissant Breakfast Bake

Realtree Sausage-Croissant Breakfast Bake

Fry 1 lb. of Realtree Sausage and drain

Mix 1 – 8oz. (room temperature) cream cheese to Realtree Sausage

Place in glass baking dish

Top with refrigerated crescent rolls

Bake at 350° for 13-17 minutes or until golden brown

2017-01-11T21:52:16+00:00 November 10th, 2016|Categories: Recipes from the Field|Comments Off on Realtree Sausage-Croissant Breakfast Bake