Venison Cornbread Bake

2017-09-20T18:54:06+00:00 September 20th, 2017|Categories: Recipes from the Field|Tags: , |

Ingredients 1 box Cornbread Stove Top Stuffing (cook as directed) 1 lb ground venison 1 can cream of mushroom soup 1 cup of sour cream 1 cup diced zucchini 1 diced mushrooms 4 Tbsp. butter 2 chopped garlic cloves salt and pepper to taste   Directions Cook Cornbread Stove Top Stuffing as directed. Cook ground [...]

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Mexican Cornbread

2017-01-19T20:14:48+00:00 November 10th, 2016|Categories: Recipes from the Field|Tags: , , |

Mexican Cornbread-  (Found in Marsha's Cookbook Down Home Recipes on Page 54) Ingredients Needed: 1 lb of burger 1 can of cream-style corn 2 eggs 1 package cornbread mix 1/4 cup chopped onion 1 tsp of chili powder 2/3 cup of milk 1 tsp of salt 1 cup of blended cheese   *Preheat the [...]

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